This week we welcome Kyle back from Japan, find out what beers pair well with kid's leftovers, debut our new bi-weekly home brew tips segment from our friend John Holzer of the FourBrewers podcast, learn about the origins of the Saison, and much more.
Kyle is back from Japan and fresh, weekly recordings will resume again.
This week we're doing a different kind of food and beer pairing based on an article from Fatherly.com
The Best Beers To Complement The Kid-Leftovers You Always Eat
Our friend John Holzer from the FourBrewers podcast will join us every other week to provide tips, tricks, and information for anyone interested in home brewing.
This week we learn about the origins of the Saison.
Saltwater Brewery Creates Edible Six-Pack Rings
Icelandair Just Debuted a Transatlantic Beer
The World's First Space Beer Could Cost $1 Million
"What’s the difference between nitro and draft?" - James on Twitter
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